Shaken · Coupe
Shaken · Coupe
Tom Macy, Clover Club, Brooklyn
Tom Macy's Gimlet cocktail recipe
What goes in it
- 2 oz
- 0.75 ozSimple syrup (1:1)
House prep · Recipe below ↓
- 0.5 ozLime juice
Fresh juice · Recipe below ↓
- 2Lime eighths
Method · Shaken
- 1Muddle the lime pieces in the syrup, then add the lime juice and gin.
- 2Shake hard with ice and fine strain into a chilled coupe.
- Glass
- Coupe
- Ice
- Up
Prep ahead
House prep
Simple Syrup (1:1)
- Yield
- Example batch: 500 g sugar, 500 g water
- Keeps
- 1 month
- Storage
- Refrigerated
Ingredients
- 1 partwhite sugar (by weight)
- 1 partboiling water (by weight)
Method
- 1Weigh equal parts sugar and boiling water from the hot water kettle. Stir well until the sugar dissolves. Let cool down and bottle. Label the bottle. Refrigerate.
Fresh juice
Lime Juice
- Yield
- About 1 oz per lime
- Keeps
- 1 day
- Storage
- Refrigerated
Ingredients
- Fresh limes
Method
- 1Juice to order or in small batches. Strain out seeds and pulp. Store in the refrigerator.
About the Tom Macy's Gimlet
Tom Macy's Gimlet is a sour made with london dry gin, simple syrup (1:1) and lime juice, created by Tom Macy at Clover Club.
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