Built · Toddy glass
GarnishLemon twist
Built · Toddy glass
Classic (England, 1820s)
Gin Twist cocktail recipe
What goes in it
- 1.5 oz
- 0.75 ozLemon juice
Fresh juice · Recipe below ↓
- 0.5 ozRich simple syrup (2:1)
House prep · Recipe below ↓
- TopBoiling water
Method · Built
- 1Warm a toddy glass with hot water and tip it out.
- 2Add the gin, lemon juice and syrup, top with boiling water and stir.
- 3Garnish with a lemon twist.
- Glass
- Toddy glass
- Serve
- Hot
- Garnish
- Lemon twist
Prep ahead
Fresh juice
Lemon Juice
- Yield
- About 1.5 oz per lemon
- Keeps
- 2 days
- Storage
- Refrigerated
Ingredients
- Fresh lemons
Method
- 1Juice in small batches. Strain out seeds and pulp. Store in the refrigerator.
House prep
Rich Simple Syrup (2:1)
- Keeps
- 3 months
- Storage
- Refrigerated
Ingredients
- 2 partswhite sugar (by weight)
- 1 parthot water (by weight)
Method
- 1Stir the sugar into the hot water until fully dissolved. Let cool. Store in the refrigerator.
About the Gin Twist
Gin Twist is a cocktail made with london dry gin, lemon juice and rich simple syrup (2:1).
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