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Shaken · Coupe

Christine Wiseman, Bar Lab, Miami

Pecan Swirl cocktail recipe

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What goes in it

Method · Shaken

  1. 1Shake everything with ice until well chilled.
  2. 2Strain into a coupe and grate nutmeg over the top.
Glass
Coupe
Ice
Up
Garnish
Grated nutmeg

Prep ahead

Mixer

Pecan Milk

Yield
About 24 oz
Keeps
2 weeks
Storage
Refrigerated

Ingredients

  • 1 cupRaw pecans
  • 7 cupsWater, divided
  • 1 pinch Salt

Method

  1. 1Soak the pecans in four cups of water for half a day to a full day. Drain, blend with three cups of fresh water and the salt until smooth, then strain and bottle.

About the Pecan Swirl

Pecan Swirl is a cocktail made with cognac, coffee liqueur and pecan milk, created by Christine Wiseman at Bar Lab.

BrandyShakenCreamySweetWinterCoffeePecan

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