Shaken · Coupe
GarnishGrated nutmeg
Shaken · Coupe
Chip Tyndale, Dutch Kills, New York City
Banana Between the Sheets cocktail recipe
What goes in it
- 1 oz
- 1 oz
- 0.75 ozBanana liqueur
Bottle · Banana Liqueur
- 0.75 ozLemon juice
Fresh juice · Recipe below ↓
- 1 tspDemerara syrup (2:1)
House prep · Recipe below ↓
- 1 dashAngostura bitters
Bottle · Angostura Bitters
Method · Shaken
- 1Shake everything with ice.
- 2Strain into a chilled coupe and grate nutmeg over the top.
- Glass
- Coupe
- Ice
- Up
- Garnish
- Grated nutmeg
Prep ahead
Fresh juice
Lemon Juice
- Yield
- About 1.5 oz per lemon
- Keeps
- 2 days
- Storage
- Refrigerated
Ingredients
- Fresh lemons
Method
- 1Juice in small batches. Strain out seeds and pulp. Store in the refrigerator.
House prep
Demerara Syrup (2:1)
- Yield
- About 12 oz
- Keeps
- 4 weeks
- Storage
- Refrigerated
Ingredients
- 2 partsdemerara sugar
- 1 parthot water
Method
- 1Stir until the sugar fully dissolves. Cool, bottle and label.
About the Banana Between the Sheets
Banana Between the Sheets is a sour made with aged rum, cognac and banana liqueur, created by Chip Tyndale at Dutch Kills.
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