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Shaken · Nick & Nora

Cristian Molina, Rouge Tomate, New York

Rouge Tomate Penicillin cocktail recipe

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What goes in it

Method · Shaken

  1. 1Dry shake the Scotch, honey, lemon and egg white, then add one large cube and shake again.
  2. 2Strain into a Nick and Nora or coupe, mist with mezcal and sprinkle with bee pollen.
Glass
Nick & Nora
Ice
Up
Garnish
Bee pollen

Prep ahead

Fresh juice

Lemon Juice

Yield
About 1.5 oz per lemon
Keeps
2 days
Storage
Refrigerated

Ingredients

  • Fresh lemons

Method

  1. 1Juice in small batches. Strain out seeds and pulp. Store in the refrigerator.

About the Rouge Tomate Penicillin

Rouge Tomate Penicillin is a sour made with blended scotch, honey and lemon juice, created by Cristian Molina at Rouge Tomate.

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