Stirred · Coupe
GarnishGriotte cherry on a pick
Stirred · Coupe
Jim Meehan, Takibi, Portland, Oregon
Rose City cocktail recipe
What goes in it
- 1 ozBianco vermouth
Bottle · Bianco Vermouth
- 1 ozDry vermouth
Bottle · Dry Vermouth
- 0.75 ozCherry eau-de-vie
- 1 tspRed currant preserves
Method · Stirred
- 1Stir everything over ice until well chilled.
- 2Strain into a chilled coupe and garnish with a griotte cherry on a pick.
- Glass
- Coupe
- Ice
- Up
- Garnish
- Griotte cherry on a pick
About the Rose City
Rose City is a cocktail made with bianco vermouth, dry vermouth and cherry eau-de-vie, created by Jim Meehan.
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