Shaken · Collins
GarnishMint bouquet and cucumber slice
Shaken · Collins
Maxwell Britten, Maison Premiere, Brooklyn
Maison Premiere's Pimm's Cup cocktail recipe
What goes in it
- 2 ozPimm's No. 1
Mixer · Recipe below ↓
- 0.4 ozGinger syrup (1:1)
House prep · Recipe below ↓
- 3Cucumber slices
- 6Mint leaves
- 0.5Orange wheel
- 1Lime wedge
- TopSoda water
Mixer · Recipe below ↓
Method · Shaken
- 1Muddle the cucumber, mint, orange and lime in a shaker.
- 2Add the Pimm's, ginger syrup and ice and shake.
- 3Strain over fresh ice in a Collins glass, top with soda and garnish with a mint bouquet and a cucumber slice.
- Glass
- Collins
- Ice
- Cubed
- Garnish
- Mint bouquet and cucumber slice
Prep ahead
Mixer
House Pimm's
- Yield
- About 27 oz
- Keeps
- Indefinitely
- Storage
- Room temperature
Ingredients
- 12 ozgin
- 12 ozsweet vermouth
- 2 ozorange liqueur (Grand Marnier)
- 1.5 ozcherry liqueur
Method
- 1Stir together and bottle.
House prep
Ginger Syrup (1:1)
- Keeps
- 1 week
- Storage
- Refrigerated
Ingredients
- 1 partfresh ginger juice (by weight)
- 1 partgranulated sugar (by weight)
Method
- 1Juice fresh ginger (no need to peel) and whisk in the sugar until dissolved. Best used fresh.
About the Maison Premiere's Pimm's Cup
Maison Premiere's Pimm's Cup is a highball made with pimm's no. 1, ginger syrup (1:1) and cucumber slices, created by Maxwell Britten at Maison Premiere.
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