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Shaken · Highball

Cari Hah, Big Bar, Los Angeles

Grimace's Day Off cocktail recipe

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What goes in it

Method · Shaken

  1. 1Shake everything except the soda with ice, strain back into the tin and dry shake.
  2. 2Pour the soda into a chilled fizz glass and strain the drink over it.
  3. 3Garnish with an ube cookie stick.
Glass
Highball
Ice
Up
Garnish
Ube cookie stick

Prep ahead

House prep

Ube Syrup (1:1)

Yield
About 1 liter
Keeps
1 month
Storage
Refrigerated

Ingredients

  • 1 litersimple syrup (1:1)
  • 10 mlube extract

Method

  1. 1Stir the ube extract into the simple syrup until evenly purple.

Mixer

Soda Water

Storage
Refrigerated

Ingredients

  • Soda water or club soda

About the Grimace's Day Off

Grimace's Day Off is a highball made with plymouth gin, ube syrup (1:1) and heavy cream, created by Cari Hah at Big Bar.

GinShakenCreamySweetFloralUbeEgg WhiteHazelnutCollins/Fizz

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