Stirred · Rocks
GarnishLemon twist, expressed and discarded
Stirred · Rocks
Jillian Vose, Death & Co., New York
Enemy Lines cocktail recipe
What goes in it
- 1.5 oz
- 0.75 oz
- 1 tspCane sugar syrup (1:1)
House prep · Recipe below ↓
- 2 dashesPeychaud's bitters
Bottle · Peychaud's Bitters
- 2 dashesCreole bitters
Bottle · Creole Bitters
- 1 dash
Method · Stirred
- 1Stir everything with ice until cold.
- 2Strain over a large cube in a rocks glass, express a lemon twist over it and discard the peel.
- Glass
- Rocks
- Ice
- Large cube
- Garnish
- Lemon twist, expressed and discarded
Prep ahead
House prep
Cane Sugar Syrup (1:1)
- Keeps
- 1 month
- Storage
- Refrigerated
Ingredients
- 1 partcane sugar
- 1 partwater
Method
- 1Stir until dissolved.
About the Enemy Lines
Enemy Lines is an Old Fashioned-style cocktail made with aquavit, reposado tequila and cane sugar syrup (1:1), created by Jillian Vose at Death & Co..
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