Peychaud's Bitters

• 1 ozPunt e Mes
• 0.75 ozMezcal
• 0.75 ozCognac
• 0.5 ozMaraschino liqueur
• 2 dashesPeychaud's bitters

GarnishOrange twist

• 1.5 ozRye whiskey
• 0.5 ozDry vermouth
• 0.25 ozBianco vermouth
• 0.75 ozPineapple juice
• 2 dashesPeychaud's bitters

GarnishPineapple wedge and cherry

• 2 ozGin
• 0.75 ozSweet vermouth
• 0.5 ozCynar
• 0.5 ozCampari
• 0.25 ozFernet-Branca
• 1 dashOrange bitters
• 1 dashPeychaud's bitters

GarnishOrange peel

• 1.5 ozPineapple juice
• 1 ozVanilla grenadine
• 1 ozCoconut oil-washed white rum
• 1 ozVodka
• 3 dashesPeychaud's bitters

• 1 ozRye whiskey
• 0.75 ozBourbon
• 1 ozLemon juice
• 2 tspGrenadine
• 0.25 ozRich simple syrup
• 1 tspAbsinthe
• 2 dashesPeychaud's bitters
• 1 dashAngostura bitters
• 2Mint leaves

GarnishDehydrated lemon wheel

• 1.75 ozAged rum
• 0.75 ozAverna
• 0.5 ozGreen Chartreuse
• 0.25 ozVelvet falernum
• 2 dashesPeychaud's bitters
• 2 dashesOrange bitters

GarnishOrange twist expressed and discarded; cherry

• 1.5 ozGin
• 0.5 ozKirsch
• 0.25 ozMaraschino liqueur
• 0.75 ozLime juice
• 0.5 ozGrapefruit juice
• 0.5 ozCane sugar syrup
• 1 dashPeychaud's bitters

GarnishLime wedge

• 1.5 ozApple brandy (aged)
• 0.75 ozIrish whiskey (aged)
• 0.25 ozHoney syrup (2:1)
• 3 dashesPeychaud's bitters
• 1 dashAngostura bitters
• Absinthe (rinse)

• 2.25 ozGin
• 0.75 ozBarolo chinato
• 3 dashesPeychaud's bitters

GarnishBrandied cherry

• 2 ozRye whiskey
• 0.75 ozSweet vermouth
• 0.75 ozBénédictine
• 3 dashesPeychaud's bitters
• 3 dashesAbsinthe

GarnishCherry

• 0.75 ozTequila
• 0.75 ozMezcal
• 0.75 ozRed chile-infused Aperol
• 0.75 ozLime juice
• 0.75 ozPineapple juice
• 0.5 ozAgave nectar
• 2 dashesPeychaud's bitters

GarnishDehydrated lime wheel

• 1 ozRye whiskey
• 1 ozApple brandy
• 0.75 ozSweet vermouth
• 0.5 ozAmaro Nonino
• 2 dashesPeychaud's bitters

GarnishOrange peel

• 2 dashesAngostura bitters
• 7 dashesPeychaud's bitters
• 2.5 ozFreezer Sazerac batch
• 4spritzes Pastis

GarnishLemon twist, expressed and discarded

• 1.75 ozBourbon
• 1 tspAlpine amaro
• 1 tspRaspberry liqueur
• 0.5 tspOverproof Jamaican rum
• 0.5 tspDemerara syrup
• 2 dashesPeychaud's bitters

GarnishLemon twist

• 2 ozBrandy
• 1 ozLemon juice
• 1 ozOrgeat
• 3 dashesPeychaud's bitters

• 1 ozCachaça
• 1 ozAmaro Montenegro
• 1 ozLemon juice
• 0.5 ozMaraschino liqueur
• 0.5 ozYellow Chartreuse
• 0.5 ozGinger syrup
• 2 dashesOrange bitters

GarnishPeychaud's bitters painted on the ice and a carved lime wedge

• 6to 8 Mint leaves
• 1.5 ozBlanco tequila
• 0.75 ozGreen tea syrup
• 0.75 ozGénépy
• 0.75 ozLime juice
• 0.75 ozPineapple juice

GarnishMint bouquet, a dash of Peychaud's and a spritz of green Chartreuse

• 1.25 ozRye whiskey
• 1 ozSweet vermouth
• 0.5 ozBénédictine
• 1 dashAbsinthe
• 0.25 ozWater
• 2 dashesPeychaud's bitters

GarnishCherry

• 1 ozBonded apple brandy
• 1 ozAverna
• 1 ozGénépy
• 3 dashesPeychaud's bitters

GarnishOrange peel

• Absinthe, for spritzing
• 2 dashesAngostura bitters
• 2 dashesPeychaud's bitters
• 5 ozDry sparkling wine

GarnishLong thin lemon peel

• 1.25 ozCognac
• 1 ozDry vermouth
• 0.5 tspSimple syrup
• 2 dashesPeychaud's bitters
• 1 dashOrange bitters

GarnishCherry (orange peel expressed and discarded)

• 1.5 ozSweet vermouth
• 1 ozDry vermouth
• 4 dashesPeychaud's bitters
• 4 dashesOrange bitters

GarnishOrange peel

• 2 ozFino sherry
• 1 ozAmaretto
• 2 dashesPeychaud's bitters

GarnishCherry

• 1 ozOld Tom gin
• 1 ozJamaican rum
• 0.75 ozLime juice
• 0.75 ozGrapefruit juice
• 0.5 ozOrgeat
• 0.25 ozGinger syrup
• 6 dashesAngostura bitters
• 6 dashesPeychaud's bitters

GarnishAngostura and Peychaud's bitters floated on top

• 0.5 tspAbsinthe (rinse)
• 2 ozCognac
• 2 tspPumpkin spice syrup
• 3 dashesPeychaud's bitters

GarnishLemon peel

• 10Mint leaves
• 0.75 ozSimple syrup
• 1White sugar cube
• 2 ozWhite rum
• 1 ozLime juice
• 4 dashesPeychaud's bitters
• 4 dashesAngostura bitters

GarnishMint sprig

• 2 ozGin
• 0.5 ozLime juice
• 0.5 ozSimple syrup
• 14 dashesAngostura bitters
• 7 dashesPeychaud's bitters
• 7 dashesOrange bitters

• 2 ozRye whiskey
• 0.25 ozDemerara syrup
• 3 dashesPeychaud's bitters
• 1 dashAngostura bitters
• Rinse Absinthe

GarnishLemon peel (expressed, discarded)

• 1 ozBourbon
• 0.5 ozOrange liqueur
• 2 dashesPeychaud's bitters
• 2 dashesAngostura bitters
• Top Champagne

GarnishOrange peel

• 2 ozRye whiskey
• 1 ozPineapple juice
• 0.75 ozLemon juice
• 0.75 ozOrgeat
• 2 dashesPeychaud's bitters

GarnishPineapple leaf, orchid, cherry and lemon wheel

• 1Demerara sugar cube
• 3 dashesPeychaud's bitters
• 3 dashesAngostura bitters
• 2sprigs Thyme
• 1.75 ozCognac
• 0.5 ozOrange liqueur
• 2 tspSweet vermouth

GarnishScorched thyme sprig

• 0.25 ozHerbsaint (rinse)
• 2 ozRye whiskey
• 0.25 ozRich cane syrup
• 6 dashesPeychaud's bitters
• 1 dashAngostura bitters

GarnishLemon peel

• 1.5 ozGin
• 0.5 ozSingani
• 0.5 ozBlanc vermouth
• 0.25 ozLychee liqueur
• 1 tspRaspberry syrup
• 1 dashPeychaud's bitters
• 1 dashAbsinthe

GarnishGrapefruit twist, expressed and discarded

• 0.75 ozRye whiskey
• 0.75 ozCognac
• 0.75 ozSweet vermouth
• 1 tspBénédictine
• 2 dashesPeychaud's bitters
• 2 dashesAngostura bitters

GarnishLemon peel and cherry

• 1.5 ozSpiced rum
• 0.25 ozFalernum
• 0.25 ozLemon juice
• 0.25 ozLime juice
• 0.25 ozPassion fruit syrup
• 0.25 ozGrenadine
• 1 dashPeychaud's bitters