Shaken · Pilsner
GarnishCorn husk leaf
Shaken · Pilsner
Leanne Favre, Brooklyn
Elote Cobbler cocktail recipe
What goes in it
- 1.25 oz
- 0.5 oz
- 1.5 ozSalted corn syrup
House prep · Recipe below ↓
- 1 ozOat milk
- 0.5 ozLemon juice
Fresh juice · Recipe below ↓
- 0.25 oz
Method · Shaken
- 1Shake everything with ice.
- 2Strain into a beer glass packed with crushed ice and tuck in a corn husk leaf.
- Glass
- Pilsner
- Ice
- Crushed
- Garnish
- Corn husk leaf
Prep ahead
House prep
Salted Corn Syrup
- Yield
- About 2 cups
- Keeps
- 5 days
- Storage
- Refrigerated
Ingredients
- 2 cupscooked corn kernels
- 0.5 cupsugar
- 0.5 cupwater
- 1 tspsalt
Method
- 1Blend everything on high until smooth, then strain through a fine nut milk bag.
Fresh juice
Lemon Juice
- Yield
- About 1.5 oz per lemon
- Keeps
- 2 days
- Storage
- Refrigerated
Ingredients
- Fresh lemons
Method
- 1Juice in small batches. Strain out seeds and pulp. Store in the refrigerator.
About the Elote Cobbler
Elote Cobbler is a cocktail made with bourbon, reposado tequila and salted corn syrup, created by Leanne Favre.
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