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Stirred · Coupe

Franck Audoux, Cravan, Paris

Tunnel cocktail recipe

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What goes in it

Method · Stirred

  1. 1Stir everything with ice until chilled.
  2. 2Strain into a chilled coupe and garnish with a grapefruit twist.
Glass
Coupe
Ice
Up
Garnish
Grapefruit twist

About the Tunnel

Tunnel is a Negroni-style cocktail made with gin, dry vermouth and campari, created by Franck Audoux at Cravan.

GinVermouthStirredBitterBoozyCitrusCampariPunt e MesNegroni

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