Built · Highball
Ama's Americano
Micah Wilder, Ama, Washington, DC (2024)
- 0.75 ozRed bitter aperitivo
- 0.75 ozCappelletti
- 0.75 ozVermouth di Torino
- 0.75 ozRosso vermouth
- Seltzer, to top
GarnishTwo orange segments
Amaro & Aperitivo
Bitter orange, rhubarb
Built · Highball
Micah Wilder, Ama, Washington, DC (2024)
GarnishTwo orange segments
Built · Highball
Gaspare Campari, Caffè Campari, Milan (1860s)
GarnishOrange slice
Stirred · Rocks
Anthony Schmidt, San Diego (2023)
GarnishHalf orange wheel and a lime twist
Stirred · Rocks
JR Mocanu, Public Parking, Madison, Wisconsin (2024)
GarnishOrange twist, expressed and dropped in
Stirred · Coupe
Toby Maloney, The Violet Hour, Chicago (2012)
GarnishOrange peel
Shaken · Rocks
Trick Dog, San Francisco
GarnishGrated cinnamon
Built · Wine glass
Classic (Italy)
GarnishOrange slice
Shaken · Collins
Zachary Gelnaw-Rubin and Abraham Hawkins, Dutch Kills, Long Island City (mid-2000s)
GarnishOrange or grapefruit slice
Shaken · Rocks
Jeremy Oertel, Dram, Brooklyn (2010s)
GarnishMint sprig and lime wheel
Shaken · Rocks
Daniel Kopystanski, Leon's, New York (2025)
GarnishHalf rim of sugar and salt; lime wedge
Stirred · Coupe
Erskine Gwynne, Paris (1927), printed by Harry MacElhone
GarnishOrange peel
Stirred · Coupe
Maks Pazuniak (2009)
GarnishOrange peel
Stirred · Coupe
Classic (Rome, 1950s)
GarnishLemon peel
Stirred · Rocks
Gonçalo de Sousa Monteiro, Le Lion, Hamburg (2007)
GarnishOrange and lemon peels
Stirred · Rocks
Jarred Weigand, Death & Co, New York (2019)
Stirred · Nick & Nora
Trevor Shores, Death & Co, Denver (2023)
GarnishOrange twist
Stirred · Rocks
Travis Tober, Murray's Tavern, Austin (2024)
GarnishSkewered pimento-stuffed olive
Shaken · Coupe
Kevin Armstrong, Match Bar, London (2005)
GarnishFlamed orange peel (optional)
Built · Collins
Patrick Smith, Maialino, New York (2023)
GarnishBay leaf
Built · Collins
Charlie Wacholz, Chicago (2025)
GarnishOrange peel or half-slice
Shaken · Rocks
Vincenzo Errico, Milk & Honey, New York (2003)
GarnishGrapes
Stirred · Rocks
Fergus Henderson, St. John, London
GarnishLemon peel
Built · Highball
Classic (Italy)
GarnishOrange wedge
Shaken · Rocks
Grand Army, Brooklyn (2024)
GarnishOrange twist, expressed and discarded
Shaken · Coupe
Isaac Shumway, California Gold, San Rafael (2021)
GarnishSpiral-cut lime peel
Stirred · Coupe
Benjamin Purvis and Collin Nicholas, Fools & Horses, Portland, Oregon (2023)
Built · Toddy glass
Julia Momosé, Chicago (2023)
GarnishLemon twist
Built · Toddy glass
Ewan Bennie, J & Tony's Discount Cured Meats and Negroni Warehouse, San Diego (2021)
GarnishOrange peel
Built · Collins
Anthony Schmidt, J & Tony's Discount Cured Meats and Negroni Warehouse, San Diego (2024)
GarnishOrange half-wheel
Shaken · Coupe
Paul Harrington, Townhouse Bar & Grill, Emeryville, California (1990s)
GarnishLemon peel
Shaken · Rocks
Aviary Bar, Kuala Lumpur Hilton (1978)
GarnishPineapple wedge
Blended · Rocks
Brian Miller, The Polynesian, New York (2018)
GarnishPineapple wedges and leaves
Shaken · Collins
Alec Kass, Rosevale Kitchen & Cocktail Room, New York
GarnishDehydrated pineapple slice
Stirred · Rocks
Günter Windhorst, Windhorst Bar, Berlin (2016)
GarnishThick cube of orange
Built · Collins
Tyson Buhler, Death & Co, Los Angeles (2019)
GarnishPinch of salt and half grapefruit wheel
Stirred · Rocks
Joaquín Simó, Death & Co, New York
GarnishOrange peel
Stirred · Rocks
Classic (popularized by Gary Regan)
GarnishLemon peel
Stirred · Coupe
Sam Ross, Milk & Honey, New York (2006)
GarnishCherry
Stirred · Rocks
James Grant, Wilfred's, Edmonton (2018)
GarnishFlamed orange peel
Shaken · Collins
Paul McGee, Lost Lake, Chicago (c. 2016)
GarnishPineapple wedge and cherry
Stirred · Nick & Nora
Classic (1920s)
GarnishLemon peel
Stirred · Nick & Nora
Jason O'Bryan, URBN, San Diego (2012)
GarnishOrange peel
Stirred · Rocks
Classic variation
GarnishOrange peel
Stirred · Rocks
Gaspare Campari, Caffè Campari, Milan (1860s)
GarnishOrange slice
Shaken · Coupe
Sam Ross, Attaboy, New York (2017)
GarnishSkewered crystallized ginger
Built · Highball
Alf del Portillo, Quattro Teste, Lisbon (2023)
GarnishOrange wedge
Stirred · Rocks
Classic (Florence, c. 1919)
GarnishOrange peel
Shaken · Rocks
Jen Ackrill, Hau Tree, Kaimana Beach Hotel, Waikiki
GarnishPineapple wedge
Built · Rocks
Mirko Stocchetto, Bar Basso, Milan (1972)
GarnishOrange slice
Shaken · Coupe
Farmers & Distillers, Washington, D.C. (2017)
GarnishLemon wheel
Shaken · Coupe
Henrik Buus Larsen (a riff on the Old Friend)
GarnishGrapefruit peel
Shaken · Coupe
Jim Meehan, Chef's Club, Aspen (2012)
GarnishGrapefruit peel
Stirred · Coupe
Harry MacElhone, ABC of Mixing Cocktails (1922)
GarnishLemon peel
Stirred · Rocks
Shelby Allison and Paul McGee, Lost Lake, Chicago
GarnishOrange peel
Stirred · Rocks
Charles Knoll & Joshua White, Death & Co, Washington, D.C. (2025)
GarnishHalf strawberry
Stirred · Rocks
Dillon Raaz, Atoma, Seattle (2026)
GarnishGrilled orange wheel behind the glass; orange peel expressed and discarded
Stirred · Coupe
Michael McIlroy, Milk & Honey, New York (2007)
GarnishOrange peel
Shaken · Rocks
Rockwell Place, Brooklyn (2024)
Stirred · Coupe
Roma Norte, San Diego (2024)
GarnishGrapefruit twist
Shaken · Collins
Michael McIlroy, Milk & Honey, New York (2008)
GarnishOrange wheel
Stirred · Rocks
Classic (printed in Mr. Boston Official Bartender's Guide, 1974; popularized by Gary Regan)
GarnishGrapefruit peel
Built · Highball
Khristian de la Torre, Mexico City
GarnishSupremed grapefruit wedge; grapefruit peel expressed and discarded
Shaken · Coupe
Katie Stipe, Flatiron Lounge, New York (2006)
GarnishGrapefruit peel
Stirred · Rocks
Chris Hannah, Jewel of the South, New Orleans (2023)
GarnishFresh herb and an orange or grapefruit peel
Built · Rocks
Classic (Venice)
GarnishGreen olive (orange peel expressed and discarded)
Stirred · Coupe
Phil Ward, Mayahuel, New York (2015)
GarnishStar anise
Shaken · Rocks
Dominic Alling, Beretta, San Francisco (2015)
GarnishOrange zest
Stirred · Coupe
Vintage
GarnishLemon peel
Stirred · Coupe
Lynnette Marrero, New York (2010)
GarnishGrapefruit twist
Shaken · Collins
Raul Yrastorza, The Chestnut Club, Los Angeles (2019)
GarnishOrange wheel
Stirred · Rocks
Mary Wilson, Little Mama's Italian, Charlotte (2023)
GarnishFig slice