Cocktail Scroll

Stirred · Rocks

GarnishFlamed orange peel

James Grant, Wilfred's, Edmonton (2018)

Lodge Boulevardier

Scotch Stirred Bitter Boozy Autumn Winter Campari Coffee Sweet Vermouth Negroni

Method · Stirred

Stir with ice and strain into a rocks glass over a large cube.

Glass: Rocks
Ice: Large cube
Garnish: Flamed orange peel

What goes in it

1 oz
Blended Scotch
1 oz
Campari
Bottle · Campari
0.5 oz
Coffee vermouth
Bottle · Coffee Vermouth
0.5 oz
Sweet vermouth
Bottle · Sweet Vermouth

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