Shaken · Coupe
GarnishLemon twist
Shaken · Coupe
Dick Bradsell, London (2010)
Triple A cocktail recipe
What goes in it
- 1 oz
- 1 ozCold water
- 1 ozApple juice
House prep · Recipe below ↓
- 0.5 oz
- 0.25 ozLime juice
Fresh juice · Recipe below ↓
Method · Shaken
- 1Shake the absinthe, water, cloudy apple juice, orgeat and lime juice with ice.
- 2Fine strain into a chilled coupe and express a lemon twist over it.
- Glass
- Coupe
- Ice
- Up
- Garnish
- Lemon twist
Prep ahead
House prep
Apple Juice
- Yield
- Per bottle
- Keeps
- 1 week
- Storage
- Refrigerated
Ingredients
- Apple juice
Method
- 1Store-bought or freshly pressed apple juice.
Fresh juice
Lime Juice
- Yield
- About 1 oz per lime
- Keeps
- 1 day
- Storage
- Refrigerated
Ingredients
- Fresh limes
Method
- 1Juice to order or in small batches. Strain out seeds and pulp. Store in the refrigerator.
About the Triple A
Triple A is a cocktail made with absinthe, cold water and apple juice, created by Dick Bradsell in 2010.
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