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Stirred · Rocks

Nalee Kim, Daikaya, Washington, D.C.

Shibuya Crossing cocktail recipe

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What goes in it

Method · Stirred

  1. 1Stir everything with ice.
  2. 2Strain over a large rock in a rocks glass and garnish with an orange twist.
Glass
Rocks
Ice
Large cube
Garnish
Orange twist

Prep ahead

House prep

Campari Gum

Yield
About 400 ml
Keeps
1 month
Storage
Refrigerated

Ingredients

  • 40 gGum arabic
  • 400 gCampari

Method

  1. 1Whisk the gum arabic into the Campari until fully combined and refrigerate.

About the Shibuya Crossing

Shibuya Crossing is a Negroni-style cocktail made with japanese whisky, campari gum and sweet vermouth, created by Nalee Kim.

Japanese WhiskyStirredBitterBoozyCampariVermouthNegroni

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