Shaken · Coupe
Shaken · Coupe
Natasha Bermudez, Banzarbar, New York City (2018)
Seven Years Cycle cocktail recipe
What goes in it
- 1.25 ozOloroso sherry
Bottle · Oloroso Sherry
- 1 ozGin
- 0.75 ozCranberry liqueur
Bottle · Cranberry Liqueur
- 0.25 ozAncho chile liqueur
- 0.5 ozLemon juice
Fresh juice · Recipe below ↓
- 0.5 ozCane sugar syrup (1:1)
House prep · Recipe below ↓
- 1 tspHerbal liqueur
Method · Shaken
- 1Shake everything with ice.
- 2Strain into a chilled coupe.
- Glass
- Coupe
- Ice
- Up
Prep ahead
Fresh juice
Lemon Juice
- Yield
- About 1.5 oz per lemon
- Keeps
- 2 days
- Storage
- Refrigerated
Ingredients
- Fresh lemons
Method
- 1Juice in small batches. Strain out seeds and pulp. Store in the refrigerator.
House prep
Cane Sugar Syrup (1:1)
- Keeps
- 1 month
- Storage
- Refrigerated
Ingredients
- 1 partcane sugar
- 1 partwater
Method
- 1Stir until dissolved.
About the Seven Years Cycle
Seven Years Cycle is a sour made with oloroso sherry, gin and cranberry liqueur, created by Natasha Bermudez at Banzarbar in 2018.
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