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Stirred · Coupe

Katie Stipe, Vandaag, New York

Rolling Orange cocktail recipe

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What goes in it

Method · Stirred

  1. 1Stir all the ingredients with ice until well chilled.
  2. 2Strain into a chilled coupe and serve without garnish.
Glass
Coupe
Ice
Up

Prep ahead

House prep

Chicory-Cacao Nib Aquavit

Yield
About 750 ml
Keeps
3 months
Storage
Room temperature

Ingredients

  • 750 mlaquavit
  • 0.5 cupcacao nibs
  • 0.25 cuproasted chicory

Method

  1. 1Steep the cacao nibs in the aquavit for one to three days and the chicory for only one to three hours (together or separately). Filter through a coffee filter.

About the Rolling Orange

Rolling Orange is a Manhattan-style cocktail made with chicory-cacao nib aquavit, moscatel sherry and reposado tequila, created by Katie Stipe at Vandaag.

AquavitTequilaStirredBoozyBitterAutumnSherryAmaroManhattan

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