Shaken · Coupe
GarnishLime salt
Shaken · Coupe
Alec Bales, Ticonderoga Club, Atlanta
Rainmaker cocktail recipe
What goes in it
- 1.5 oz
- 0.75 ozLemon juice
Fresh juice · Recipe below ↓
- 0.5 ozPineapple cordial (1:1)
House prep · Recipe below ↓
- 0.25 ozBénédictine
Bottle · Bénédictine
Method · Shaken
- 1Shake everything with ice until well chilled.
- 2Strain into a chilled coupe and garnish with a pinch of lime salt.
- Glass
- Coupe
- Ice
- Up
- Garnish
- Lime salt
Prep ahead
Fresh juice
Lemon Juice
- Yield
- About 1.5 oz per lemon
- Keeps
- 2 days
- Storage
- Refrigerated
Ingredients
- Fresh lemons
Method
- 1Juice in small batches. Strain out seeds and pulp. Store in the refrigerator.
House prep
Pineapple Cordial (1:1)
- Yield
- About 3 cups
- Keeps
- 3 weeks
- Storage
- Refrigerated
Ingredients
- Juice of 1 pineapple, weighed
- Cane sugar, half the juice weight
- White sugar, half the juice weight
- Water, half the juice weight
Method
- 1Juice the peeled, cored pineapple and weigh it. Whisk in cane sugar, white sugar and water at half the juice weight each, bring to a boil, then simmer for about thirty minutes until reduced by roughly a fifth. Cool and refrigerate.
About the Rainmaker
Rainmaker is a sour made with white rum, lemon juice and pineapple cordial (1:1), created by Alec Bales at Ticonderoga Club.
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