Built · Flute
GarnishRaspberry
Built · Flute
Dick Bradsell, London (1984)
Carol Channing cocktail recipe
What goes in it
- 0.5 oz
- 0.33 ozRaspberry liqueur
Bottle · Raspberry Liqueur
- 1 tspRich simple syrup (2:1)
House prep · Recipe below ↓
- 4 oz
Method · Built
- 1Pour the eau-de-vie, raspberry liqueur and syrup into a chilled flute.
- 2Top gently with champagne and drop in a raspberry.
- Glass
- Flute
- Ice
- Up
- Garnish
- Raspberry
Prep ahead
House prep
Rich Simple Syrup (2:1)
- Keeps
- 3 months
- Storage
- Refrigerated
Ingredients
- 2 partswhite sugar (by weight)
- 1 parthot water (by weight)
Method
- 1Stir the sugar into the hot water until fully dissolved. Let cool. Store in the refrigerator.
About the Carol Channing
Carol Channing is a cocktail made with framboise eau-de-vie, raspberry liqueur and rich simple syrup (2:1), created by Dick Bradsell in 1984.
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