Stirred · Coupe
GarnishLemon twist
Stirred · Coupe
Frank Meier, The Artistry of Mixing Drinks, Paris (1936)
Alfonso XIII cocktail recipe
What goes in it
- 1.5 ozRed quinquina
We use Byrrh · Also works: Bonal, Cap Corse Blanc
- 1.5 ozFino sherry
Bottle · Fino Sherry
Method · Stirred
- 1Stir the quinquina and fino sherry with ice until chilled.
- 2Strain into a chilled coupe and garnish with a lemon twist.
- Glass
- Coupe
- Ice
- Up
- Garnish
- Lemon twist
About the Alfonso XIII
Alfonso XIII is an equal-parts cocktail made with red quinquina and fino sherry, created by Frank Meier at The Artistry of Mixing Drinks in 1936.
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