Built · Irish coffee glass
GarnishFreshly grated nutmeg
Built · Irish coffee glass
Jack McGarry, The Dead Rabbit, New York
The Dead Rabbit Irish Coffee cocktail recipe
What goes in it
- 1.5 oz
- 4 ozHot filtered coffee
- 0.5 ozDemerara syrup (1:1)
House prep · Recipe below ↓
- 1 ozLightly whipped heavy cream
Method · Built
- 1Add the whiskey, hot coffee and demerara syrup to a warmed tulip-shaped Irish coffee glass.
- 2Float about an inch of lightly whipped cream on top and grate fresh nutmeg over it.
- Glass
- Irish coffee glass
- Serve
- Hot
- Garnish
- Freshly grated nutmeg
Prep ahead
House prep
Demerara Syrup (1:1)
- Keeps
- 1 month
- Storage
- Refrigerated
Ingredients
- 1 partdemerara sugar
- 1 partwater
Method
- 1Stir over low heat until dissolved.
About the The Dead Rabbit Irish Coffee
The Dead Rabbit Irish Coffee is a cocktail made with irish whiskey, hot filtered coffee and demerara syrup (1:1), created by Jack McGarry at The Dead Rabbit.
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