Shaken · Rocks
GarnishPink salt and dragon fruit rim
Shaken · Rocks
Lucas Thacker, Death & Co, Denver (2025)
King Cobra cocktail recipe
What goes in it
- 1 oz
- 0.5 ozGuava eau-de-vie
- 0.75 ozCoconut liqueur
Bottle · Coconut Liqueur
- 0.75 ozLime juice
Fresh juice · Recipe below ↓
- 0.25 ozAgave syrup (1:1)
House prep · Recipe below ↓
- Pink salt and dragon fruit powder, for the rim
Method · Shaken
- 1Mix the pink salt with a pinch of dragon fruit powder.
- 2Wet the outer rim of a double rocks glass with a lime wedge, roll it in the salt and fill the glass with ice.
- 3Shake the remaining ingredients with ice and strain into the glass.
- Glass
- Rocks
- Ice
- Cubed
- Garnish
- Pink salt and dragon fruit rim
Prep ahead
Fresh juice
Lime Juice
- Yield
- About 1 oz per lime
- Keeps
- 1 day
- Storage
- Refrigerated
Ingredients
- Fresh limes
Method
- 1Juice to order or in small batches. Strain out seeds and pulp. Store in the refrigerator.
House prep
Agave Syrup (1:1)
- Keeps
- 1 month
- Storage
- Refrigerated
Ingredients
- 1 partagave nectar
- 1 parthot water
Method
- 1Stir until combined.
About the King Cobra
King Cobra is a Margarita-style cocktail made with mezcal, guava eau-de-vie and coconut liqueur, created by Lucas Thacker at Death & Co in 2025.
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