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Shaken · Highball

GarnishLemon wheel

Dan Sabo, Hotel Figueroa, Los Angeles (2017)

Pink Camo Mule

Pink Camo Mule is a mule made with vodka, aperol and pink peppercorn-chamomile syrup (1:1), created by Dan Sabo at Hotel Figueroa in 2017.

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Method · Shaken

Shake everything except the ginger beer with ice. Strain into a highball over fresh ice, top with ginger beer and garnish.

Glass
Highball
Ice
Cubed
Garnish
Lemon wheel

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