Swizzled · Highball

GarnishLime wheel, cherry and mint sprigs

Jasper Le Franc, Bay Roc Hotel, Montego Bay (printed in Ted Haigh's Vintage Spirits and Forgotten Cocktails)

Jasper's Rum Punch

Name: Jasper's Rum Punch
Yield: 1 drink
Ingredients: 1.5 oz Overproof Jamaican rum; 1 oz Lime juice; 0.75 oz Rich simple syrup; 2 dashes Angostura bitters; 1 pinch Grated nutmeg

Rum Swizzled Tropical Citrus Spicy Summer Boozy Nutmeg Tiki

Method · Swizzled

Add everything to the glass, fill two-thirds with crushed ice and swizzle. Top with more crushed ice and swizzle again.

Glass: Highball
Ice: Crushed
Garnish: Lime wheel, cherry and mint sprigs

What goes in it

1.5 oz
Overproof Jamaican rum
1 oz
Lime juice
Fresh juice · Lime Juice
0.75 oz
Rich simple syrup
House prep · Rich Simple Syrup (2:1)
2 dashes
Angostura bitters
Bottle · Angostura Bitters
1 pinch
Grated nutmeg

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