House prep · Syrup

Strawberry-Tomato Shrub

Yield

About 3 cups

Shelf life

6 to 8 weeks

Storage

Refrigerated

Ingredients

• 0.5 cup strawberry juice
• 0.5 cup cherry tomato juice
• 1 cup fine sugar
• 0.5 cup sherry vinegar
• 0.25 cup rice wine vinegar
• 0.25 cup red wine vinegar

Method

1. 1Combine in a sealable glass jar and stir until the sugar dissolves.