House prep · Syrup

Coffee Syrup (1:1)

Yield

About 1 cup

Shelf life

2 weeks

Storage

Refrigerated

Ingredients

• 1 part cold brew concentrate or strong brewed coffee (by weight)
• 1 part demerara sugar (by weight)

Method

1. 1Whisk the sugar into the coffee until fully dissolved. Gentle heat helps but don't boil.