Vanilla Liqueur

• 1.5 ozBison grass vodka
• 2 tspLicor 43
• 2 tspGinger syrup
• 0.75 ozCloudy apple juice
• 0.5 ozLemon juice

GarnishGreen apple wedge

• 2 ozBay leaf-infused tequila
• 0.75 ozLime juice
• 0.75 ozSoursop syrup
• 0.5 ozVanilla liqueur
• 2 dropsThai chile tincture

GarnishMint bouquet

• 1.5 ozReposado tequila
• 1 ozCold brew concentrate
• 0.75 ozLicor 43
• 0.25 ozCoffee liqueur
• 3 dropsSaline solution (1:4)

GarnishOrange peel, expressed and discarded

• 2 ozBlanco tequila
• 0.75 ozLime juice
• 0.5 ozLicor 43
• 0.5 ozPineapple juice
• 0.25 ozSimple syrup
• 9 dropsAromatic bitters
• 9 dropsGreen jalapeño hot sauce

GarnishLime wheel

• 1 ozGold rum
• 2 tspGreen Chartreuse
• 0.5 ozLicor 43
• 2 tspWater

GarnishOrange peel

• 1 ozGin
• 1 ozCream
• 0.75 ozLime scrap cello
• 0.75 ozGénépy
• 0.75 ozEgg white
• 0.5 ozLemon juice
• 0.25 ozSimple syrup
• 1 tspLicor 43
• 2 ozSoda water, to top

GarnishLime twist

• 1.5 ozGin (citrus-forward)
• 0.75 ozLillet Blanc
• 0.5 ozLicor 43
• 0.5 ozLemon juice
• 1 dashCardamom bitters
• 1 dashSaline solution

GarnishEdible flower

• 2 ozDecarbonated hazy IPA
• 1.5 ozGin
• 1 ozPineapple juice
• 1 ozLemon juice
• 1 ozMango oleo saccharum
• 0.8 ozPassion fruit purée
• 0.2 ozRich simple syrup
• 0.5 ozGreen Chartreuse
• 0.25 ozLicor 43

GarnishMint bouquet, orchid, fire sticks and a hollowed lychee holding a rum-soaked crouton, lit to serve

• 0.5 ozMezcal
• 0.5 ozDemerara rum
• 0.5 ozAlpine amaro
• 0.5 ozVanilla liqueur
• 0.5 ozCoffee liqueur
• 2 dashesAngostura bitters
• 1.5 ozVanilla malted whip, frothed

GarnishVanilla malted whip and shaved dark chocolate

• 1.25 ozReposado tequila
• 0.5 ozLicor 43
• 0.25 ozCoffee liqueur
• 0.25 ozGrappa
• 1 ozCold brew concentrate
• 0.25 ozDemerara syrup
• 1 dashMole bitters