Built · Rocks
Freezer Saz
Poison Heart, Philadelphia (2024)
- 2 dashesAngostura bitters
- 7 dashesPeychaud's bitters
- 2.5 ozFreezer Sazerac batch
- 4spritzes Pastis
GarnishLemon twist, expressed and discarded
Ingredient type
Pastis
On the back bar
Cocktails with Pastis 4
Shaken · Coupe
French Pearl
Audrey Saunders, Pegu Club, New York (2006)
- 6Mint sprigs
- 0.75 ozLime juice
- 0.75 ozSimple syrup
- 2 ozGin
- 0.25 ozPastis
Stirred · Nick & Nora
Rapscallion
Ruby, Copenhagen (2007)
- 1.25 ozSingle malt Scotch
- 0.75 ozPedro Ximénez sherry
- 0.5 tspPastis (rinse)
GarnishLemon peel (or an olive)
Stirred · Rocks
Ticonderoga Club's Sazerac
Alec Bales, Ticonderoga Club, Atlanta (2024)
- 0.25 ozHerbsaint (rinse)
- 2 ozRye whiskey
- 0.25 ozRich cane syrup
- 6 dashesPeychaud's bitters
- 1 dashAngostura bitters
GarnishLemon peel