Cream of Coconut

• 1 ozBranca Menta
• 1 ozJamaican rum
• 1.5 ozPineapple juice
• 0.25 ozOrange juice
• 1 ozCoconut cream (3 parts cream of coconut to 1 part coconut milk)

GarnishMint sprig and orange slice

• 1 ozGin
• 0.75 ozPineapple juice
• 0.75 ozLime juice
• 0.75 ozCream of coconut
• 0.25 ozGreen herb syrup
• 0.25 ozVelvet falernum
• 0.25 ozGreen Chartreuse
• 0.5 ozGreen chile vodka

GarnishMint sprig and lime wheel

• 2 ozLychee juice
• 1.5 ozChile oil-washed blanco tequila
• 1 ozCream of coconut
• 0.5 ozFilipino rum
• 0.5 ozLime juice

GarnishOrchid

• 2 ozVodka
• 1.25 ozMacadamia nut liqueur
• 4 ozPineapple juice
• 1 ozCream of coconut
• 1 cupIce

GarnishUmbrella

• 1.5 ozGold rum
• 0.5 ozOverproof rum
• 0.25 ozLime juice
• 0.25 ozLemon juice
• 0.25 ozVanilla syrup
• 2 ozCream of coconut
• 1.5 dashesAngostura bitters

GarnishLemon wheel and toasted coconut flakes

• 1.5 ozNavy rum
• 3 ozPineapple juice
• 0.75 ozOrange juice
• 0.5 ozCream of coconut

GarnishGrated nutmeg and pineapple wedge

• 1 ozJamaican rum (high-ester)
• 0.5 oz151-proof demerara rum
• 0.5 ozWhite rum
• 3 dashesCoconut liqueur
• 1 ozPineapple juice
• 0.5 ozLime juice
• 0.75 ozCream of coconut
• 2 dashesAngostura bitters

GarnishMint bouquet

• 1.5 ozGreen Chartreuse
• 1.5 ozPineapple juice
• 1 ozCream of coconut
• 0.5 ozLime juice

GarnishPineapple wedge and mint

• 0.75 ozLightly aged rum
• 0.5 ozCream of coconut
• 0.25 ozPineapple juice
• 0.25 ozLime juice
• Champagne, to top

• 1.5 ozMezcal
• 1.2 ozPassion fruit purée
• 0.3 ozRich simple syrup
• 1.5 ozCoconut matcha
• 0.75 ozLime juice
• 0.5 ozCoconut rum
• 0.5 ozCream of coconut
• 1 barspoonAgave nectar

GarnishMint bouquet