Grapefruit Bitters

• 1.5 ozRye whiskey
• 2 ozGrapefruit juice
• 0.5 ozGrenadine
• 6 dropsGrapefruit bitters
• Pinch Salt

GarnishGrapefruit peel

• 1.5 ozGin
• 1.5 ozLillet rosé
• 0.5 ozPear brandy
• 1 tspMaraschino liqueur
• 1 dashGrapefruit bitters

GarnishGrapefruit twist, expressed and discarded

• 1.5 ozOverproof Jamaican rum, freezer-chilled
• 0.5 ozGrapefruit punch syrup
• 0.38 ozLime juice
• 6 dropsGrapefruit bitters
• 5 dropsSaline solution
• Soda water, to top

GarnishChanneled lime twist and grapefruit slice

• 1.5 ozMezcal
• 0.5 ozKey lime juice
• 0.5 ozSpearmint syrup
• 2 dashesGrapefruit bitters
• Grapefruit mineral water, to top

GarnishRuby red grapefruit slice and a mint bouquet

• 1.5 ozSherry vermouth
• 1.25 ozBlanco tequila
• 1 barspoonAgave syrup (3:1)
• 1 dashGrapefruit bitters

GarnishGrapefruit peel pierced with a clove

• 0.75 ozGrapefruit-infused tequila
• 0.75 ozMezcal
• 0.5 ozLemon juice
• 0.5 ozLapsang-infused sweet vermouth
• 0.25 ozMaraschino liqueur
• 1 tspCane syrup
• 2 dashesAngostura bitters
• 16 dropsGrapefruit bitters

GarnishGrapefruit twist, discarded

• 1.5 ozEspadín mezcal
• 1.5 ozLime juice
• 0.75 ozOrgeat
• 0.5 ozDry curaçao
• 0.25 ozVanilla syrup
• 3 dashesGrapefruit bitters

GarnishMint sprig and cherry