Cynar

• 8Mint leaves
• 1 ozWhite rum
• 1 ozCynar
• 0.25 ozGreen Chartreuse
• 0.25 ozDemerara syrup
• 1 tspLime juice
• 2 dashesAngostura bitters

GarnishMint sprigs

• 2 ozGin
• 0.75 ozSweet vermouth
• 0.5 ozCynar
• 0.5 ozCampari
• 0.25 ozFernet-Branca
• 1 dashOrange bitters
• 1 dashPeychaud's bitters

GarnishOrange peel

• 0.75 ozCognac
• 0.5 ozCalvados
• 0.5 ozApricot eau-de-vie
• 0.5 ozCynar
• 0.75 ozSweet vermouth

GarnishOrange twist

• 2 ozRye whiskey
• 1 ozDry vermouth
• 2 tspMaraschino liqueur
• 1 tspCynar

GarnishLemon peel

• 1swath Lemon peel
• 2 ozCynar
• 1 ozSweet vermouth
• 0.25 ozLemon juice
• 3 dashesOrange bitters

GarnishLemon peel

• 1.5 ozSundried tomato rye
• 0.5 ozPepperoni-spiced Cocchi Americano
• 0.5 ozCynar

GarnishTorched pepperoni slice

• 0.5 ozBanana schnapps
• 0.5 ozCynar
• 1 dashAngostura bitters
• 4 ozSeltzer

GarnishLime twist and orange twist

• 1 ozAmaro Montenegro
• 1 ozCynar
• 4to 6 oz Dr Pepper, to top

GarnishOrange twist

• 1.5 ozMezcal
• 1 ozCynar
• 0.5 ozDry vermouth

• 0.25 ozAmaro Montenegro
• 0.25 ozCynar
• 0.25 ozAperol
• 0.25 ozCampari
• 0.25 ozAmaro dell'Etna
• 0.25 ozRamazzotti
• 0.25 ozAmaro Meletti
• 0.25 ozAmaro Sibilla

• 1.5 ozBourbon (plus more to rinse)
• 0.75 ozSweet vermouth
• 0.75 ozCynar
• 17 dropsAngostura bitters
• 0.5 ozWater, to taste

GarnishOrange peel

• 2 ozRye whiskey
• 0.75 ozSweet vermouth
• 0.5 ozCynar

GarnishBrandied cherries

• 1 ozGin
• 0.75 ozBlack sugar vanilla syrup
• 0.75 ozLemon juice
• 0.5 ozBlood orange aperitivo
• 0.5 ozCynar

GarnishBlood orange half-moon

• 2 ozCachaça
• 0.75 ozSweet vermouth
• 0.5 ozCynar
• 2 dropsAngostura bitters (optional)

GarnishOrange peel

• 2 ozCynar
• 0.75 ozPunt e Mes
• 18 dropsLemon juice
• 6 dashesOrange bitters
• 1 pinchSea salt
• 5Lemon twists

GarnishA one-eighth salt rim and a lemon twist

• 3 ozSmooth as Butter batch

GarnishRaisins dropped into the glass

• 2Orange slices
• 1 ozGin
• 1 ozCynar
• 0.75 ozLemon juice
• 2 tspRich simple syrup

GarnishOrange peel

• 1 ozManzanilla sherry
• 1 ozCynar
• 1 ozAquavit
• 2 dashesPeach bitters

GarnishLemon peel

• 2 ozRye whiskey (101 proof)
• 0.5 ozCynar
• 0.25 ozAverna
• 0.25 ozBénédictine

GarnishLemon twist, expressed and discarded

• 1.5 ozJapanese whisky
• 0.75 ozCynar
• 0.75 ozYuzu juice
• 0.5 ozStar anise syrup
• 3 dropsRoot beer bitters (optional)

GarnishToasted star anise pod