Armagnac

• 1 ozJamaican rum (aged pot still)
• 1 ozWhite rum (aged column still)
• 0.5 ozArmagnac
• 3 ozOrange juice
• 2 ozLemon juice
• 0.5 ozOrange liqueur
• 0.25 ozOrgeat
• 1 ozSimple syrup
• 4 ozCrushed ice

GarnishMint, edible flowers and an orange twist

• 1.25 ozBourbon
• 0.5 ozArmagnac
• 0.25 ozNocino
• 1 tspCinnamon syrup
• 1 dashAngostura bitters

GarnishOrange and lemon twists

• 1 ozHouse Picon
• 0.75 ozArmagnac
• 0.25 ozVinadine
• 0.5 ozWater
• Sparkling wine (cava), to top

GarnishOrange half-wheel